البرنامج المتقدم في خبز البريوش
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البرنامج المتقدم في خبز البريوش

انضم لتصبح خبازا محترفاً

المدرب: Cookler

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Become a Master in French Croissants

Get a professionally approved recipe. No more generic recipes from the internet

Online Live training

Learn online at your pace. Interact with your instructor once a week.

6 months program

You will have one month to test the skills you learn and retry the recipe until you master it.

Designed for professionals

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Technical information

Different from Cookler's entry level courses, This course focuses on understanding the chemistry of ingredients.

Live online Learning

You will get a closer interaction with your

Professional recipes

You will have access to technical recipes for commercial use.

Get the course details

Enter Your Valid Email Address and Get the Course Details.

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Testimonials

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WHAT TO EXPECT AFTER THIS COURSE

Here are potential outcomes for you at the end of this training

BECOME A PROFESSIONAL HOME BAKER

Impress your family and friends with exceptional results

BUILD YOUR PERSONAL CHEF BRAND

You can build your chef brand online

FIND A JOB 

You can work in a hotel or a bakery.

GIVE CONSULTATION

Bakeries in you neighborhood might need your help. Become their consultant.

BECOME A PROFESSIONAL HOME BAKER

Impress your family and friends with exceptional results

BUILD YOUR PERSONAL CHEF BRAND

You can build your chef brand online

ENJOY COOKLER network

HERE ARE SOME OF OUR METRICS

Successful Students

87%

Award Wining

92%

PERSONAL BRAND

70

PARTNER HOTEL 

18

Get the course details

Enter Your Valid Email Address and Get the Course Details.

Certification

Get a certificate of attendance from a recognized training center in France.

French Certificate

International degree

International Career

Career opportunities in Europe and Internationally

Qualifies you for a Bachelor's degree

Qualifies you to continue on to a Diploma degree

Online Verification

Verify your certificate online

Certificate

NO STRUGGLE ANYMORE

Explore Culinary Science, Insider Tips, and Advanced Kitchen Tech.

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Professional recipes

Professional recipes.

Get a professional recipe that is tested and approved by a professional chef. If you follow the steps you shall succeed.


Clear execution steps.

The course is shot with two cameras that are focused on the product itself. You will see exactly what the chef is doing with the ingredients.

Clear execution steps
Technical information

Technical information.

Deep technical documents is what is waiting for you in this course. Prepare yourself for a heavy dose of science.

Tips & Secrets

Tips and secrets are not only for top chefs, we share them with you too.

Tips & Secrets
Illustration and detailed drawings

Illustration and detailed drawings

Get access to visual illustrations that explain the details of your recipe.

Learn with a group

No more lonely online education. We believe that education is about human interaction. Different from other online courses, you will make frequent live calls with your teacher and other colleagues at the class. 

Learn with a group
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MAKE A CHANGE TODAY

Chef-approved recipes & foolproof steps for stress-free cooking.

Step 1

Take the decision to master croissant

Step 2

Join this course

Step 3

Master the recipe in one month

Get the course details

Enter Your Valid Email Address and Get the Course Details.

A Team of expert

At Cookler, we take pride in having a team of passionate and experienced culinary experts dedicated to shaping your culinary journey. Get to know the faces behind the flavor.

Jeremy Touzelet

Culinary Instructor

Samah Kaifi

Culinary Instructor

 Join our Alumni network

Meet our students

Masa Khaled

Enas Ben Majid

Tariq Shatat

Ahmad Tarawneh

Mais Noubani

Hamid Jaber

Ahmad Tarawneh

Mais Noubani

Hamid Jaber

Join 200 students of cookler

Join our alumni network

Amanda

Read more

Peter

Read more

BADER

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Camille

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Frequently asked questions

Easy Answers to Your Common Culinary Questions.

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